Today I have a few things to get off my chest. Perhaps it’s me silently having a discussion with myself here but in any case, I just require a place to reflect.

I’ve been considering quite a bit about my career, passion, and future goals. Overall I feel pretty accomplished to be 25. I’m happy… but unsatisfied. Does that make feeling? Yes, I love my blog page and I love my full-time job, but something is certainly missing. I’ve sensed this for a couple months. Perhaps it’s […]

Apple Peanut Butter Oatmeal Cookies – that old-fashioned oatmeal cookie you was raised with using the added tastes of peanut butter and chopped Piñata apple.

I had fashioned something delivered to my door last night that was pretty wonderful. If you follow me on Instagram , you might have seen it. Last month, I had formed the opportunity to visit Seattle, Washington for the International Food Blogger Conference (IFBC) If you are a food blogger, this is definitely a conference […]

Oh hi! Can you believe it’s currently April? I CANNOT await patio season here in Chicago and heading to some baseball video games at Wrigley!

Lately It’s been so much fun to see everyone on trips during the weekdays and of course, the lake shore has been filled with people running, walking and biking. It’s nothing beats running around the monitor on the Princess Cruise ship when it’s cruising the ocean, but it’s definitely still beautiful. Of course, we all […]

Level of Difficulty: 5/5

1 level tsp salt 7 gr bake yeast 3 cups like-warm drinking water (as much as needed) For the filling up: 1. In a dish combine both kinds of flour, salt, sugar, fungus, cinnamon, mastic and mahaleb cherry. 2. Gradually add the luke hot water and knead, as with the picture to the right, into […]

Floating Islands

We will make this dessert all the time? Airy and special soft meringue islands” float over a pool of crème anglaise (custard sauce), with drizzles of caramel and chocolates sauce-it’s among France’s best desserts, ever. Rich, great, creamy, and dreamy, it’s in no way difficult (though you will need to plan forward to let points […]